News From The Cold Cellar

Let Your Cast Iron Pan Take You On A Tropical Holiday
January 31

The trouble with having a tropical vacation in the dead of winter, is that while you return sun-kissed from your holiday destination you begin craving the foods you ate while you were away. Such is the case when Donna-Marie returned from her holiday in the Caribbean in January. Pineapple, mango, coconut and citrus plus any […]

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Lovin’ Me A Cast Iron Pan
October 16

A few years ago on one of my culinary traveling adventures, I met a lovely couple from Louisiana. Our quick hello then turned into an afternoon of wine on a rooftop patio and ended with an invitation to their home for dinner in the French Quarter of New Orleans. Our conversation never touched on politics […]

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How To Season a Cast Iron Pan
July 6

Oh how I remember my mother’s cast iron pan.  Having spent countless summers travelling across Canada in our house trailer, that pan was used countless times from cooking bacon and eggs on the indoor gas stove to the potatoes and onions fried over the camp fire grate.  It certainly got its share of flavouring.   […]

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