Cooking Classes

Knife Skills Including FREE Wusthof Kitchen Surfer Knife (HANDS-ON)

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  • Tuesday, May 23, 2017
    6:00 pm - 9:00 pm

A great cook knows the importance of mastering the most useful tool in the kitchen – the knife.

Become acquainted and adept with the most important of chef’s tools, and your time in the kitchen will be transformed. In this hands-on class, you’ll hone basic knife skills and practice the fundamental cuts – mince, dice, brunoise, bâtonnet and julienne. Plus, our instructor will teach you a few advanced techniques and offer tips for keeping all your knives maintained and sharp. You’ll use these knife skills every time you cook, so if you only take one cooking class, this should be it!

CLASS BONUS: Included with the class is a Wüsthof® Kitchen Surfer knife (Value $119.00) that’s razor sharp and ready to work!

This is a hands-on class so space is limited.

MENU:  Minestrone Soup, Grilled Flank Steak with Chimichurri Sauce, Tropical Fruit Salad