Cooking Classes

Breakfast In Paris With Mom + GIFT (Demonstration Style)

  • Saturday, May 11, 2019
    11:30 am - 2:00 pm

Do you long to visit Paris this spring, sit in a cafe this spring, sip on a café au lait and drink in the sights and sounds of the City of Lights?

Well if you can’t make it across the Atlantic then join Donna-Marie as she takes you there through the delicious flavours found in the bistros of Paris.  She will prepare some of her favourite French breakfast specialties including a simple souffle and tomatoes filled with a delightful Belgian-inspired meat filling.  Learn how to prepare a side dish of roasted French breakfast radishes and then finish the day off with a cup of Relish Cafe au Lait and a pretty Madelaine cookie that will have you reciting poetry from the first bite onward. (Bring Mom or someone you consider “just-like-a-mom” and they will receive a Le Creuset Herb Planter with herbs compliments of us!)

MENU: Goat Cheese & Herb Souffle, Baked Stuffed Tomatoes With Beef & Herbs de Provence, Roasted French Radishes with Thyme, Lemon-Lavender Madelaine Cookies

Meet The Instructor…DONNA-MARIE PYE, Co-Owner/Professional Home Economist

What To Expect In Our Demonstration Classes:  Great cooking isn’t about recipes – it’s about techniques. Our classes focus on teaching students the methods and techniques to cook healthy, inspired dishes lead by our qualified instructors.

  • Classes are for students 16 years and older and are 2 1/2 – 3 hours in length
  • Demonstration classes mean you sit-back-and-enjoy while we do the cooking. This is a very interactive experience.
  • Demonstration classes have a maximum of 24 guests.
  • You’ll enjoy a generous portion of each dish
  • You’ll receive 1 Relish point on your Preferred Customer Card plus 15% discount on regular priced retail merchandise the night of the class.